Keiko Uchida
Organic Hojicha Powder - Yuzuki
Keiko's Tasting Notes: Dark roasted hojicha powder with a rich, chocolatey and very nutty flavour. A lovely alternative to hot chocolate, made with hot water and a little milk. Also a great alternative to a latte in the evening, as it is naturally very low in caffeine.
Best Enjoyed As: Hot or iced latte, in baked goods, or as a delicious hojicha affogato.
Nishio, Aichi · Organic
- Description
- About the Producer
- Storage & Care
Keiko Uchida is a deeply enthusiastic lover of Japanese tea and has a personal mission to introduce the very finest teas from Japan to a wider audience around the world. Her own collection brings together carefully selected teas that reflect the exceptional quality, character and traditions of Japanese tea.
Once opened store in an opaque, air tight container such as a tea caddy.
Gift Wrapping Service
For a special finishing touch, add our gift wrapping service to your cart and your order will be carefully wrapped in a reusable Japanese furoshiki cloth, reflecting the beauty and tradition of Japanese gift giving. Available for an additional £5.50.
Shipping & Returns
Delivery
We generally use Royal Mail for our deliveries:
- UK Standard Delivery (dispatched in 3–5 working days) – £4.95
- UK orders over £60 – FREE
- Store Collection (1–2 working days) – FREE
- EU Delivery – £19.00
- US Delivery – from £15.00
- Everywhere Else – from £16.00
Delivery times are estimates and may vary during busy periods or due to customs.
Customs & Import Charges
For EU orders under €150 (excluding shipping), VAT is collected at checkout. Orders over €150 may be subject to additional customs charges on arrival.
For deliveries outside the EU, any customs duties, taxes or import fees are the responsibility of the customer.
For full Delivery details, please see our Delivery & Returns Policy.
Returns
We want you to be happy with your purchase. If you’re not completely satisfied, we’re happy to help.
- Full-price items: return within 14 days
- Return postage: paid by the customer, unless the item is faulty, incorrect or not as described
- Food items: unfortunately cannot be returned for hygiene and safety reasons
For full Returns details, please see our Delivery & Returns Policy.
Organic Hojicha Powder - Yuzuki
How to Prepare a Hojicha Latte
- Use 2g (1 teaspoon) of Organic Hojicha Powder.
- Add 70ml of hot water (around 80°C; boiling water might burn the taste).
- Using a bamboo chasen, whisk briskly until the hojicha is completely smooth.
- Add warmed milk. Our Tea Master Keiko recommends oat milk or Bonsoy soy milk, but any preferred milk can be used.
Every palate is different, so the amount of powder and the ratio of water to milk can be adjusted to suit your preference.
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