Limited Edition 'Reizo Shincha' Tea (Green Tea)

With a subtle, warming flavour drawn from young leaves that are cold-preserved to maintain their freshness and aroma after being harvested in early May, this seasonal sencha is a true delight.

Adorned with a whimsical zodiac sticker celebrating the Year of the Snake and its fresh flavour, this sencha is a delicacy. 

Produced by Hoshino Seichaen in Yame, Fukuoka. Famous for their high-grade shaded teas such as Gyokuro and Matcha, Hoshino Seichaen has been producing tea in the foggy mountain village of Yame for almost 80 years.

How to brew: 

• 1 tablespoon (about 2-3g)
• Hot water: 100ml (amount to drink with a small teacup)
• Leave it for 45 to 60 seconds, then pour it in hot water 

10g / 100g NET