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Ippodo

Hatsu Mukashi

Hatsu Mukashi

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£19.00
£19.00
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*Important* Due to high demand, we are currently limiting purchases a maximum of 1 unit per order. We greatly appreciate your understanding and support.

Hatsu Mukashi

A bold matcha with a sharp flavour and bright bitter notes. This tea is perfect for matcha lattes.

Please note that all best before dates are in the Japanese format YY.MM.DD

 40g Net.

 

How to Make the Perfect Matcha Latte

We recommend you use not quite boiling water, around 80°C works well.

If you are using a chashaku (a Japanese bamboo teaspoon) we recommend 4 scoops, or 2 scoops from an ordinary teaspoon (approx. 3g)

  1. Pass your matcha powder through a tea strainer into your tea bowl.
  2. Pour around 60ml of not quite boiling water into the tea bowl.
  3. Whisk this for around 15 seconds with a chasen (Japanese bamboo whisk). It should be smooth and slightly foamy.
  4. Pour in the warm milk of your choice and enjoy!

How to Store

About the Best Before Date

Our best before dates follow the Japanese system (YY/MM/DD). You can find the best before date on the bottom of the tin.

Our tea is produced by some of the most prestigious tea makers in Japan. As they take great pride in their Matcha, they give it a six month best before date once ground.

About the Tea Maker

Ippodo

Ippodo is another venerable company - one of the most respected tea merchants / makers in Japan - and has been producing green and matcha tea in Kyoto since 1717. They now have luxury teahouses across Japan and in New York. They don’t just sell top quality tea, but are very active in communicating narratives and ideas about tea culture and tastes around the world.

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