Keiko Uchida is closed from 27 August – 2 September for Notting Hill Carnival. Orders placed after 12pm on 26 August will be dispatched from 3 September, with a complimentary Hojicha Powder taster included on orders over £40.

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Burghley House: An Enchanting Afternoon of Tea Ceremony

Burghley House: An Enchanting Afternoon of Tea Ceremony

We were honoured to be invited to the historic Burghley House to host a traditional Japanese tea ceremony workshop—a serene and unforgettable experience that brought together fellow matcha lovers in one of England’s most iconic country estates.

Set against the timeless grandeur of Burghley’s Elizabethan architecture, our workshop was led by the esteemed Keiko Uchida, whose poise and deep knowledge guided guests through the ritual of preparing and enjoying matcha in its most authentic form. To complement the experience, participants were served a curated selection of traditional Japanese sweets. 

Burghley House, in stamford was built in the 16th century by William Cecil, 1st Baron Burghley and Lord High Treasurer to Queen Elizabeth I, is one of England’s finest surviving examples of Elizabethan architecture. Still owned by the Cecil family—now managed through the Burghley House Preservation Trust—the estate spans around 13,000 acres of parkland, farmland and gardens, supporting sustainable land management and local community projects. Renowned for its art collection and cultural events, Burghley’s blend of history, heritage and hospitality made it the perfect setting for our peaceful tea ceremony workshop.

We are deeply grateful to the Burghley House team for their warm welcome and the opportunity to share the art of the tea ceremony in such a distinguished setting. Thank you to all who joined us—it was a joy to connect over our shared appreciation for matcha, culture, and quiet reflection.